Knoxville Volunteers star Cooper Mays trades his helmet for a chef’s hat, launching a barbecue restaurant in Knoxville, shocking fans and marking a surprising new chapter in his career.
In a story that has taken the college football community—and particularly Tennessee Volunteers fans—by surprise, star center Cooper Mays has announced he is stepping away from the gridiron to pursue a new passion: opening his own barbecue restaurant in Knoxville. This unexpected career turn has ignited conversations across social media, local news, and the college football world, blending athletic achievement with entrepreneurial ambition.
In this comprehensive article, we delve into Mays’ journey from college football standout to aspiring restaurateur, exploring his background, motivations, the impact of his decision, and what it signifies about the evolving lives of student-athletes.
The Rising Star of Tennessee Football: Cooper Mays’ Athletic Journey
Early Life and High School Beginnings
Born and raised in Knoxville, Tennessee, Cooper Mays grew up immersed in the local football culture. Coming from a family with deep roots in the sport—his father, James Mays, was a longtime college coach—Cooper’s football journey seemed predestined. His innate athleticism, combined with a fierce work ethic, made him a standout from a young age.
At Knoxville Central High School, Mays earned accolades as one of the top offensive linemen in the state. His leadership qualities and football IQ caught the attention of college recruiters early on. Known for his toughness, intelligence, and leadership on the field, Mays was a highly sought-after recruit, eventually committing to the University of Tennessee to continue his football career.
College Career at Tennessee
Since joining the Tennessee Volunteers, Cooper Mays has established himself as a cornerstone of the offensive line. Known for his technical prowess, consistency, and leadership, he has been a vital part of Tennessee’s offensive success over the past few seasons.
Mays’ development from a freshman to a team captain showcases his dedication and resilience. He’s recognized not only for his athletic ability but also for his work ethic and leadership in the locker room. His performances have earned him respect from teammates, coaches, and fans alike.
Leadership and Impact
Throughout his college career, Mays has embodied the grit and determination associated with the Volunteers’ culture. His ability to anchor the offensive line, often against top-tier SEC defenses, has contributed significantly to Tennessee’s offensive production. Off the field, he’s been involved in community service and team mentorship programs, further cementing his reputation as a leader.
The Bold Transition: From Helmet to Hat
The Announcement
In a move that stunned many, Cooper Mays recently announced via social media that he is stepping away from football to pursue a different passion: opening a barbecue restaurant in Knoxville. His message expressed gratitude for his football journey and excitement for this new chapter, emphasizing his desire to stay connected to his hometown and its culinary traditions.
The announcement read in part:
“After much reflection, I’ve decided to step away from football and focus on my passion for cooking and community. I’m thrilled to announce the opening of my own barbecue restaurant right here in Knoxville. It’s time to turn my love for good food into a reality.”
This statement resonated deeply with fans, many of whom have watched Mays grow into a leader on the field and now see him embarking on an entrepreneurial path.
Why Barbecue? Personal Motivation and Cultural Roots
For Mays, barbecue isn’t just a business venture; it’s a personal passion rooted in family and community. Knoxville has a rich barbecue tradition, and Mays grew up enjoying local flavors and recipes passed down through generations.
He has spoken openly about how cooking and sharing meals with family and friends have been an integral part of his life. The culture of Southern barbecue—slow-smoked meats, flavorful rubs, and community gatherings—has inspired him to bring that experience to others through his own restaurant.
The Significance of This Transition
While it’s rare for a college athlete to pivot from sports to entrepreneurship, especially in such a prominent way, Mays’ decision underscores a broader trend among student-athletes seeking to leverage their platform for life beyond sports. It also highlights the importance of personal passions and community ties in shaping career trajectories.
Building a Barbecue Empire in Knoxville
The Vision for the Restaurant
Mays’ vision is to create a restaurant that celebrates Knoxville’s culinary traditions while adding his personal touch. He envisions a warm, welcoming space where families, students, and visitors can enjoy authentic Southern barbecue made from family recipes, fresh ingredients, and a passion for hospitality.
The planned establishment, tentatively named “Mays’ Smokehouse,” aims to feature a variety of smoked meats—ribs, brisket, pulled pork—as well as classic sides like baked beans, coleslaw, and cornbread. The restaurant will also emphasize sustainable practices, sourcing local ingredients whenever possible.
The Location and Ambitions
Set to open in the heart of Knoxville, near the University of Tennessee campus, “Mays’ Smokehouse” aspires to become a community hub—a place where people gather to enjoy good food and good company. Cooper has expressed his desire to incorporate a family-friendly environment, live music, and perhaps even barbecue classes or events.
Long-term, Mays hopes to expand his brand, potentially opening additional locations across Tennessee and beyond, turning his passion into a thriving business and a source of local pride.
Challenges and Opportunities
Starting a restaurant is no small feat, especially for someone transitioning from the athletic world. Mays faces challenges such as securing funding, navigating the culinary industry, and establishing a brand in a competitive market.
However, his public profile, leadership skills, and local connections provide a strong foundation. His reputation as a dedicated athlete and community figure can help generate buzz and attract customers.
The Impact on the Tennessee Football Community
A Surprising but Inspirational Shift
Mays’ decision has sparked conversations across the Tennessee football community. Some fans and analysts initially expressed shock, questioning whether this was a permanent departure or a temporary hiatus. Over time, many have come to see it as an inspiring example of pursuing one’s passions and planning for a future beyond sports.
Role Model for Student-Athletes
In an era where college athletes are increasingly aware of their personal brands and career options, Mays’ move sets a powerful example. It underscores that success isn’t solely measured by athletic achievement but also by embracing personal passions, community roots, and entrepreneurial spirit.
The Future of Mays’ Involvement
While he may not be on the gridiron anymore, Mays has expressed a desire to stay connected to Tennessee football and the community. He’s hinted at potential collaborations, such as hosting charity events at his restaurant or supporting local sports programs.
Broader Implications: Athletes as Entrepreneurs
Mays’ journey reflects a broader trend of athletes becoming entrepreneurs, leveraging their fame and skills in new arenas. Several college and professional athletes have successfully launched businesses, from apparel lines to restaurants, often with great community impact.
This shift highlights a changing landscape where student-athletes are encouraged to develop diverse skill sets and plan for careers beyond sports, recognizing that their athletic careers can be finite.
Final Thoughts: A New Chapter Begins
Cooper Mays’ decision to trade his football helmet for a chef’s hat marks a bold, inspiring shift in his life. It exemplifies the importance of following personal passions, giving back to the community, and embracing new opportunities.
For Knoxville and Tennessee fans, “Mays’ Smokehouse” isn’t just a restaurant—it’s a symbol of local pride, entrepreneurial spirit, and the multifaceted identities of student-athletes. As Cooper embarks on this new journey, one thing is clear: his story isn’t ending; it’s transforming into a new chapter filled with flavor, community, and success.
